WEIGHT: 300g
INGREDIENTS:
water, rice , asparagus 21%, food grade gelatine (animal jelly, salt, sucrose), butter (MILK), sunflower oil, powder cheese (MILK), broth (CELERY), garlic powder, salt, spices, aromas.
.
Ready in 90 Seconds Storage at Room Temperature Shelf-Life until 12 months 100% Natural Not Coloring and added PreservativesFresh Dishes
of Other Brands
1 month shelf life
Fridge Storage
Expensive Transportation
Pasta Ready to Eat Dishes
Out of the Fridge at Room Temperature
12 months shelf life
At room temperature
Warehouse saving
No preservatives
No coloring
Frozen Dishes
of Other Brands
12 months shelf life
Storage at Freezer shelf
Very Expensive Transportation
1. Microwave
Open the package. Place the pan in the microwave without removing the protective film and heat for 90 seconds at 750/900 watt (medium-high).
2. Electric oven
Open the package. Remove the protective film from the tray. Pour the content of the package into a baking pan. Heat at 180°C for 8 or 10 minutes.
3. Pan
Open the package. Remove the protective film from the tray. Pour the content of the package into a pan, add two tablespoons of water and heat for 2/3 minutes over medium heat, stirring carefully.